from Karen Sims

Madame Bovary: What is food if you can’t consume it?

by Karen Sims  ·  September 26, 2022

by Karen Sims Madame Bovary is a food novel: food echoes itself across the narrative, and Flaubert uses food to highlight the characters bourgeois angst. However, [...]

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Q & A(te): Sesshu Foster’s ATOMIK AZTEX

by Karen Sims  ·  April 13, 2022

Welcome to the first of our new series, Q & A(te), where we interview authors about the way food, dining, and eating intersect with craft. Our [...]

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